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Rugged, beautiful, and full of Grizzly bears, Glacier National Park is a majestic place. Everything about this piece of land oozes with Montana-ness. (Exhibit A: The main road through the park is named “Going to the Sun Road”; it is a perfect name in Big Sky Country.)
The 10th national park to be created, “Glacier” received its name from its glacial-carved valleys and the from the large number of glaciers present in the area. In the mid-19th century there were more than 150 glaciers contained within the park boundaries. Today, with the global warming debate still in full swing, the park has less than 30 glaciers and is expected to have no remaining glaciers by 2020.
During our one day there, we hiked up to Avalanche Lake, a glacier fed lake on the west side of the park. Standing at the foot of this lake, it definitely made you think. What will these places be like in 10 years once all of the glaciers are gone?
Driving through South Dakota was interesting, Wyoming was rugged and beautiful, and Montana as a whole has been breathtaking, but the place that has enchanted the most since leaving Minnesota is Whitefish, Montana. Right at the edge of Glacier National Park, there is a buzz in the air here. The downtown looks like a setting right out of a picture book.
We drove in on a Tuesday night to the weekly farmer’s market in the park by the train station. Did you catch that? A Tuesday NIGHT farmers market — obviously a brilliant idea because the park was packed. If it hadn’t been for the plastic signs advertising the market, you would have thought the state fair was in town. An easy mistake considering the smell of grilled Bison sausage in the air. Yum.